News

almost as fresh as our dishes

Fresh ideas, exciting insights and the latest news – straight from our kitchen and our team.

29.09.2022

TOO GOOD TO GO – FROM TOMORROW ON AT THE DELII!

Today is the International Day of Awareness of Food Loss and Waste and we too want to help saving food. Starting tomorrow, TOO GOOD TO GO will also be available at DELI. What is behind it exactly, you can find out here...

Sustainability

Years

Restaurants

Don’t miss out on any hot news and sign up for our newsletter!

28.09.2022

Last Call – After Work-Lounge in the REM!

Three days remain until REM goes on fall and winter break. Until Friday you can enjoy the beautiful scenery on the roof accompanied by drinks and food. And tomorrow at the last After Work Lounge of the year, we invite you for a bite to eat...

23.09.2022

“JA MEI” – SOMETHING IS GOING ON IN THE PAPA!

"ES GIBT NIX BESSAS WIA WOS GUADS" - Really a lot of good and new things await you this week in PAPA. Because the PAPA team will spoil you with Bavarian specialties, but also with dishes made from pasture-raised beef, which you can enjoy with a clear conscience.

Sustainability

Join the Team

Apprentices, interns, chefs, service staff, kitchen assistants, cashiers, controllers, buyers, HR specialists and IT experts all work here. Only you are missing!