The 4th of Advent and Christmas at the same time - this calls for a recipe for a festive menu. And that's what you should get. Today we have a culinary and Christmassy recipe greeting from our three restaurants. CANTEEN, JOURNALISTENCLUB and PAPA have a delicious course ready for you, accompanied by best wishes for a Merry Christmas and a Happy New Year!
For the third Advent we are now sending you the third culinary Advent greeting. This time it comes from the DELI and brings you a baked treat for the Advent coffee table...
On holidays, between the years as well as at the beginning of the year we have adjusted opening hours in our Kiez-Gastronomy. Here you will find all the information you need so that you don't stand in front of closed doors...
Today we bring you the second culinary Advent greeting, which comes from REM this week. Two wonderful aperitif suggestions that always fit, especially for the 2nd Advent...
Throughout the Advent season, we provide you with recipes from our outlets that go really well with the cold and festive season. Heute schicken wir Euch den Seelenwärmer mit auf den Weg in Euer erstes Adventswochenende...
On Thursdays before each Advent there is already a festive atmosphere at the PAPA. Then our PAPA team will offe you a celebratory lunch dish for you. If you fancy a real Advent feast, then you shouldn't miss out on these opportunities...
Advent time is stollen time! That's why, in keeping with PACE tradition, we are once again offering you freshly baked and juicy quark stollen. From Thursday November 30 available at the DELI and at the BILDBAR....
Finally: On November 28, the Christmas market season starts here in our Kiez. Every Monday to Friday from 5 p.m. you can enjoy mulled wine, bratwurst and the perfect atmosphere for the perfect pre-Christmas evening!
Now it's time again: From Wednesday, November 22, 2023 you can order your goose feast with us again with the GOOSE TO GO. This will bring you into the Advent and festive mood very quickly...
Tomorrow is Christmas Eve - you have searched so diligently for doors and hopefully had a wonderful Advent season. We wish you now a Merry Christmas and relaxing holidays....
On holidays, between the years as well as at the beginning of the year we have adjusted opening hours in our Kiez-Gastronomy. Here you will find all the information you need so that you don't stand in front of closed doors...
December 1st also marks the start of the Christmas market season here in our Kiez. Today from 5 pm there is again mulled wine and bratwurst for you and the right ambience for a nice pre-Christmas closing time, best every day...
On the Fridays before each Advent, the festive mood prevails at PAPA. Because then our PAPA team conjures up a wonderful 3-course menu for you. You should enjoy this end of the week...
Quite traditionally at Christmas time our Franka bakes again her stollen. Pünktlich zum 1. Advent kommt er frisch für Euch aus dem Ofen...
In two weeks it will be the 1st Advent and so it is slowly worth getting into the Advent spirit. Part of it, of course, is the joy of anticipation of a festive meal. Therefore, we offer you from November 21 again the possibility to order the GOOSE TO GO.
On November 11 it's St. Martin's Day again! Also the PAPA celebrates "goose" traditionally and conjures you again a delicious goose dish.
The first virtual baking workshop with Franka and Amelie took place last Thursday. Here for all once again the opportunity to look in.
Between the years we have changed opening hours. Here you can find all information...
From today on you have two possibilities for a real pre-Christmas closing time in the Axel-Springer-Kiez...
Not that you'll miss it - there's actually still some celebrating going on. Where? At the Christmas After Work, always on Thursdays before each Advent!
Every year our Franka bakes one of her specialties - the quark stollen. Juicy and fresh, it is taken out of the oven in time for the 1st Advent...
The Advent season is approaching and with it the possibility to order the GANS TO GO again. Secure your feast without hours of stress in the kitchen. From 19.11.2021 you can order here...
11.11. is St. Martin's Day - reason enough to enjoy a really tasty goose at PAPA!
Finally a highlight for the end of work! On the Thursday before each Advent, we invite you from 5 pm to the REM for Christmas After Work. And not only for that...!