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almost as fresh as our dishes

Fresh ideas, exciting insights and the latest news – straight from our kitchen and our team.

Ein elegantes Frühstück auf einem Tisch mit geräuchertem Lachs auf Brot mit Grünzeug, Parfaits mit Obst und Joghurt in Gläsern, Wasser und Orangensaft in einem gemütlichen, holzgetäfelten Speisesaal.

Super sandwiches to start the vacation: breakfast at the JOURNALISTENCLUB

From next Monday onwards, you can once again choose between four fine and at the same time enormously filled breakfast sandwiches on the 19th floor, with which the day could not start better...
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SPRING DINNER AT THE JOURNALISTENCLUB!

Spring is here and with it the asparagus season. So of course we won't miss the opportunity to offer you another spring dinner at the JOURNALISTENCLUB....
An den kahlen Ästen eines Baumes hängen bunte Ostereier, die mit verschiedenen Mustern und Designs verziert sind und so ein festliches und fröhliches Bild ergeben. Der Hintergrund ist sanft verschwommen.

Easter delights that you can taste…

The PAPA gets you in the mood for Easter. The team will conjure up a wonderful 2-course menu for you that you definitely shouldn't miss...

ON WEDNESDAY THE NEXT GENERATION IS COOKING!

Tomorrow there will be a wonderful lunch menu at the CANTEEN. Our trainee chef has created a wonderful -course menu for you that you definitely shouldn't miss....

It’s back again, the great stollen!

Advent time is stollen time! That's why, in keeping with PACE tradition, we are once again offering you freshly baked and juicy quark stollen. From today November 27 available at the DELI....

LET’S GET TO THE IMPORTANT THING – COFFEE!

Today is International Coffee Day. And we also have something to say about coffee and have summarized everything about the aromatic bean and coffee enjoyment in our cafes here...

Our own coffee roasting

What would life be without this little bean? You can experience this with us - with our coffee specialties from the two coffee varieties that we have developed ourselves and roasted together with our partner, the Berlin roastery Kaffeekirsche.

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Apprentices, interns, chefs, service staff, kitchen assistants, cashiers, controllers, buyers, HR specialists and IT experts all work here. Only you are missing!

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