News

almost as fresh as our dishes

Fresh ideas, exciting insights and the latest news – straight from our kitchen and our team.

31.03.2022

UPDATE kiez gastronomy: Subsidy is now available (almost) everywhere!

There are some organizational news about our kiez gastronomy waiting for you. It's about your subsidies, the opening hours at Easter and the REM...

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23.03.2022

The EAT AT HOME family presents: Boeuf Bourguignon!

Bienvenue Boeuf Bourguinon! The EAT AT HOME collection now presents another delicious dish in a glass, prepared in the typical French way. And, it should still be familiar to you...

17.03.2022

To the CAFE for a change

Now our gastronomy comes back to life. Besides the PAPA, the CAFE also opens on Monday, March 21 and presents itself with a new menu...

15.03.2022

PAPA’s love goes through the stomach!

Our PAPA team is looking forward to finally welcoming you back from March 21. And for the reopening there's even a 3-course menu...

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