On the Wednesday before every Advent, there is a festive atmosphere at the PAPA. That's when our PAPA team conjures up a wonderful 2-course menu for you. You shouldn't miss this weekly highlight in the Advent season...
Of course, you get a lot of good food every day at the PAPA. But on Thursday, September 26, you can expect delicious Bavarian delicacies that will put you in a really good (Oktoberfest) mood...
The mushroom fans among you will get their money's worth over the next few weeks: At PAPA, the kitchen team will be conjuring up a delicious dish with the tasty golden heads for you every week...
There will also be a loud kick-off for the European Championships at the PAPA on June 14 - namely the European Lunch Championships. Join in and type in your lunch favorite in the daily match...
Tomorrow there will be a real feast at the PAPA. Our trainee chefs have created a wonderful 3-course menu for you that you definitely shouldn't miss....
Salad is already a beautiful thing in itself, but now it's even more beautiful. Because from now on, PAPA will offer a different topping every day, freshly prepared for you....
From now on, the dishes at the PAPA and CANTEEN will be marked with clouds in traffic light colors. So you can see straight away which lunch is good for the climate!
We are on the home stretch of the VEGANUARY. On the last three days, we will be launching another culinary cooperation for you. This time with PLANTED, who, as they say themselves, create "Delicious meat from plant-based proteins with the perfect bite and taste". Try it out and enjoy the taste....
This week we would like to introduce you to the vegan and high-quality GRILLIDO products as part of the VEGANUARY. During the culinary week with GRILLIDO, you can look forward to a special dish every day that might bring some variety to your vegan month....
What better, healthier and more sustainable way to start the new year than with VEGANUARY? And that's exactly why we are accompanying you (not only) through the first month of 2024 in this nutrition project. Happy New Year - happy VEGANUARY!
The 4th of Advent and Christmas at the same time - this calls for a recipe for a festive menu. And that's what you should get. Today we have a culinary and Christmassy recipe greeting from our three restaurants. CANTEEN, JOURNALISTENCLUB and PAPA have a delicious course ready for you, accompanied by best wishes for a Merry Christmas and a Happy New Year!
On Thursdays before each Advent there is already a festive atmosphere at the PAPA. Then our PAPA team will offe you a celebratory lunch dish for you. If you fancy a real Advent feast, then you shouldn't miss out on these opportunities...
The nationwide campaign week "Germany is saving food" 2023 starts tomorrow. We, too, want to help more to save food and reduce food waste. Thus, the TOO GOOD TO GO offer is also available here at PAPA from tomorrow. You can find out everything else here...
There are already some meat alternatives, but vegan fish? Have you already tried this? If not, then it's time. Tomorrow, PAPA will offer a pasta dish with a plant-based salmon alternative from Ordinary Seafood....
The Free Food just keeps getting better: in addition to the lunch offerings at CANTEEN and PAPA, a main course salad at PAPA will also be part of the Free Food offering starting next Monday!
PACE IS BECOMING MORE SUSTAINABLE STEP BY STEP: As of September 4, we are increasingly using reusable tableware for your food to go. So then the disposable bagasse packaging is issued at an additional cost. One more reason to choose TIFFIN LOOP - the sustainable reusable system for your food to go. How the borrowing process of the Tiffins will look like in the future, you can find out here...
Yay - finally summer, finally vacations! Our Kiez gastronomy is still open for you with a few adjustments...
Free food for lunch is also available at the PAPA from today. Thus, you have an even greater choice. And now again on a very short way - because you can get to the PAPA now again inside along the Ullstein-Halle...
If you like to eat meat, you will get your money's worth today and next week at PAPA - because the PAPA team conjures up dishes with regional pasture-raised beef for you, which you can enjoy with a clear conscience.
We cook for you live at the PAPA. Together with our spice partner WIBERG, we will bring even more spice to your lunch on Thursday, May 4....
In the annual German-wide canteen test, the Food & Health association and a jury of experts examine company canteens. In the current test, the focus was on the question of how sustainable company catering can succeed in times of climate change and New Work. How the election for the best canteens in Germany turned out was announced last Saturday ...
We started the new year vegan with you. Now it is already over again, our VEGANUARY! We have drawn up a short summary of how the purely plant-based dishes have been liked and we have compared how many dishes have gone over the counter in the VEGANUARY compared to previous months...
Start the new year with the VEGANUARY and join the big Vegan Challenge in January. Eat simple, delicious, healthy and vegan!
On the Fridays before each Advent, the festive mood prevails at PAPA. Because then our PAPA team conjures up a wonderful 3-course menu for you. You should enjoy this end of the week...
On November 11 it's St. Martin's Day again! Also the PAPA celebrates "goose" traditionally and conjures you again a delicious goose dish.
"ES GIBT NIX BESSAS WIA WOS GUADS" - Really a lot of good and new things await you this week in PAPA. Because the PAPA team will spoil you with Bavarian specialties, but also with dishes made from pasture-raised beef, which you can enjoy with a clear conscience.
The PAPA has finished its beauty treatment and opens its doors again from Tuesday, August 23. Are you also curious what it looks like now? Then come by and enjoy your lunch in the new PAPA!
The summer and vacation season is coming up. However, the entire gastronomy in our kiez is still open for you as usual. There is one slight exception at the Ullstein-Bar in the JOURNALISTENCLUB ...
Even if the PAPA is now closed. So the PAPA team will not miss the opportunity to cook for you in the KITCHEN at least on three days...
PAPA GETS DRESSED UP! Therefore, it has to take a little break before it opens its doors for you in a new look at the end of August...
This week, the asparagus fans among you will get their money's worth. The PAPA team conjures up a delicious asparagus dish for you from Tuesday to Thursday...
Now you have another chance to combine nutrition and climate protection and reduce greenhouse gases with every KlimaTeller. From April 22 to 29, 2022 at the PAPA...
In the annual Germany-wide canteen test, the Food & Health association and a jury of experts tested company restaurants. This year, the election of Germany's best canteens was held under the motto "Back to the 'WE' - concepts for a new sense of community". On Saturday, the winners were announced ...
There are some organizational news about our kiez gastronomy waiting for you. It's about your subsidies, the opening hours at Easter and the REM...
Our PAPA team is looking forward to finally welcoming you back from March 21. And for the reopening there's even a 3-course menu...
PAPAS Redesign - You had the chance to vote and had a clear favorite. Find out which design won the race and will dress PAPA in a new way...
Next year, PAPA will celebrate its 18th birthday and will be completely redesigned. You now have the opportunity to help decide what the PAPA should look like. What are you waiting for - vote!
11.11. is St. Martin's Day - reason enough to enjoy a really tasty goose at PAPA!
The KlimaTeller at PAPA - the PAPA team cooks a dish every day whose preparation causes 50% less CO2 emissions than conventional! Not only really delicious, but also really sustainable!
After more than 15 years, we've given PACE an update that pays tribute to the changes in the brand and its most important component: you.