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almost as fresh as our dishes

Fresh ideas, exciting insights and the latest news – straight from our kitchen and our team.

THIS IS HOW THE EUROPEAN CHAMPIONSHIP TASTES!

There will also be a loud kick-off for the European Championships at the PAPA on June 14 - namely the European Lunch Championships. Join in and type in your lunch favorite in the daily match...

YOU HAVE THE MOST DELICIOUS CANTEEN IN GERMANY!

In the annual German-wide canteen test, the Food & Health association and a jury of experts examine company canteens. In the current test, the focus was on the question of how sustainable company catering can succeed in times of climate change and New Work. How the election for the best canteens in Germany turned out
Eine Vielzahl von frischem Gemüse, darunter Mais, Karotten, Auberginen, Tomaten, Salat, Zwiebeln und Paprika, angeordnet in einem Rahmen um einen leeren weißen Mittelpunkt.

This was the VEGANUARY 2023!

We started the new year vegan with you. Now it is already over again, our VEGANUARY! We have drawn up a short summary of how the purely plant-based dishes have been liked and we have compared how many dishes have gone over the counter in the VEGANUARY compared to previous months...

It´s VEGANUARY!

Start the new year with the VEGANUARY and join the big Vegan Challenge in January. Eat simple, delicious, healthy and vegan!

Happy New Year!

On the way into the New Year, we give you another wonderfully aromatic long drink.On the way into the New Year, we give you another wonderfully aromatic long drink. With this classic cocktail nothing is guaranteed to stand in the way of a good New Year...

MERRY AND HAPPY CHRISTMAS!

Tomorrow is Christmas Eve - you have searched so diligently for doors and hopefully had a wonderful Advent season. We wish you now a Merry Christmas and relaxing holidays....

CHRISTMAS AND NEW YEAR OPENING HOURS!

On holidays, between the years as well as at the beginning of the year we have adjusted opening hours in our Kiez-Gastronomy. Here you will find all the information you need so that you don't stand in front of closed doors...

Apprentices, interns, chefs, service staff, kitchen assistants, cashiers, controllers, buyers, HR specialists and IT experts all work here. Only you are missing!

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