PERFECT FOR VEGANUARY – VEGAN CULINARY WEEK WITH GRILLIDO!

VEGANUARY is an attempt to try out a purely plant-based nutrition. But certainly also for discovering something new in terms of nutrition. And so this week we are having a culinary promotion week with GRILLIDO.
GRILLIDO stands for products with high-quality and natural ingredients, which therefore have better nutritional values and are therefore of highest quality.
And exactly these products you will find in a vegan lunch dish every day this week, alternating between PAPA and CANTEEN.

It starts today, Monday, at the PAPA:

GRILLIDO FILLET PIECES | SPICY THAI CURRY | ROASTED PEANUTS | BASMATI RICE

Tuesday, January 16 at the CANTEEN:

GRILLIDO BURGER | KIMCHI | MISO MAYO | SWEET ONION

Wednesday, January 17 at the PAPA:

GRILLIDO LIVER CHEESE | WARM POTATO SALAD | ROCKET SALAD

Thursday, January 18 at the CANTEEN:

GRILLIDO FRIKADELLE | POTATO SALAD | PICKLES

Friday, January 18 at the PAPA:

GRILLIDO BURGER | BBQ DIP | ONION JAM

You can also buy GRILLIDO products in well-stocked supermarkets if you would like to enjoy them at home.

If you want to find out more about GRILLIDO, take a look here.

Have a HAPPY VEGANUARY!