About us

We are passionate hosts

Hosts with a passion

When we say host, we focus in particular on giving. Because that’s what everything we do is about: GIVING the guest something.

This can be a brief moment of pleasure when you taste the first bite of one of our dishes, or the lasting enjoyment in our various restaurants.

officially tastes excellent

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1st place

for the most creative marketing idea* at PEPP! Marketing. Award 2025

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1st place

Annual topic Communication Food & Health cantine test 2024

Group 8

2nd place

in the Genuss Food & Health cantine test 2024 category

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4th place

in the overall ranking of the Food & Health cantine test 2023

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3rd place

for our creative Advent concept at 2022 Marketing Award GV-Praxis 2023

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1st place

in the category Indulgence Food & Health Cantine Test 2023

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1st place

"Climate Leader" for Marco Roland at the Award for Change 2023

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Acquisition of the GreenCanteen seal 2024 for particularly sustainable gastronomy for PAPA and CANTEEN

People at Axel Springer creating catering and events

First of all, PACE is an acronym for People At Axel Springer Creating Catering And Events. In purely formal terms, PACE is a wholly owned subsidiary of Axel Springer SE, Europe’s leading digital publisher, and is responsible for the two business areas of event management and catering within the Group. However, the word PEOPLE is particularly important to us. All PACE employees are passionately committed to our mission of ensuring satisfied visitors to our events and restaurants every day.

lettuce celebrate diversity

We at PACE share this vision and are convinced that diversity and inclusion promote the well-being and health of our employees and thus form the basis for the success of our company. We are committed to ensuring that the working environment at PACE is characterized by diversity, that everyone can freely develop their opinions and talents and that creativity, innovation and new perspectives can emerge. Inclusion is also important to us, which is why we approach the diversity of our employees in an inclusive, respectful and appreciative manner.

Apprentices, interns, chefs, service staff, kitchen assistants, cashiers, controllers, buyers, HR specialists and IT experts all work here. Only you are missing!

Our blog: This is us

Zwei Stücke süßer, saftiger Stollen, bestäubt mit Puderzucker, liegen auf einem hölzernen Schneidebrett, umgeben von immergrünen Zweigen und roten Jingle Bells als festliche Weihnachtsdekoration im Hintergrund.

Moist, sweet, and wonderful—the stollen is back!

The Advent season is just around the corner, and Franka's bakery is filled with wonderful aromas once again: our quark stollen is back—moist, sweet, and with everything a real stollen needs. Available at the DELI starting today!
Ein festlich gedeckter Tisch mit Gabel und Messer, eingewickelt in eine Serviette, geschmückt mit Rosmarin, einer roten Glocke und einem Band. Schneeflocken und Tannenzweige setzen die Szene in Szene. Text: Festtag Adventsmenüs im PAPA von pace.

Friday is a day of feasting – the Advent menus at the PAPA are back!

This is what Advent tastes like! It's getting festive again at PAPA – with our Advent menus for 2025. On the Friday before each Advent, we will serve you a delicious 2-course menu that is guaranteed to get you in the Christmas spirit. Curious to find out what awaits you? Find out more here...
Ein Tellergericht für ein festliches Dinner: gebratene Entenkeule, zwei runde gelbe Knödel mit Kräutern, Rotkohl und Grünzeug, alles elegant angerichtet auf einem weißen Dekoteller - perfekt für einen besonderen Abend im JOURNALISTENCLUB.

Goosebumps guaranteed – at the festive goose dinner at the JOURNALISTENCLUB!

It's party time again! On December 12, the JOURNALISTENCLUB will be transformed into a gourmet oasis for goose lovers: at our traditional goose dinner, we offer you an evening full of culinary delights, wine, candlelight, and a cozy pre-Christmas atmosphere - with your family and friends, of course. The menu? Fantastic. The view? Unbeatable. The seats? Going fast. So: bring your appetite, grab your favorite people, and make your reservations now!


Zwei beleuchtete Zuckerstangendekorationen stehen zwischen getrocknetem Gras im Vordergrund, während im Hintergrund ein festlicher Weihnachtsmarktstand und verschwommene Menschen zu sehen sind. Warme Lichter schaffen eine gemütliche Atmosphäre voller Wintervergnügen.

Up onto the roof, into the fun – the Christmas market is back!

From November 25 to December 18, it's time once again to head up to the roof of the new Axel Springer building, where Berlin's highest Christmas market awaits you. Look forward to mulled wine, bratwurst, and a festive atmosphere above the rooftops of the city.
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